Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, plant-based poppy seed bagel bake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Plant-Based Poppy Seed Bagel Bake is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Plant-Based Poppy Seed Bagel Bake is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook plant-based poppy seed bagel bake using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Plant-Based Poppy Seed Bagel Bake:
- Take 10 dried bagels
- Make ready 1 1/2 litre plant-based milk (any)
- Make ready 1 vanilla stick
- Take 20 tbsp grinded poppy-seed
- Make ready 8-10 tbsp sugar or sugar replacement
Steps to make Plant-Based Poppy Seed Bagel Bake:
- Cut the bagels 1-2 cm slices. Heat the plant-based milk along with the scratched inside of the vanilla bean. Pour the hot milk onto the the bagel slices. Let it soak ‘em, then drain the bagels squeezing the remaining plant-based milk out.
- In a deeper baking pan, spoon a layer of soaked bagels, then add the poppy-seed & powdered sugar mixture, then comes another layer or bagel slices…..finish with the poopy-seed mixture….
- It’s not compulsory, but we could place into 200 C° preheated oven for 8-10 minutes…..
So that is going to wrap this up for this exceptional food plant-based poppy seed bagel bake recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
