Recipe of Speedy Bak Choy In Black Bean Sauce

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, bak choy in black bean sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Bak Choy In Black Bean Sauce is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Bak Choy In Black Bean Sauce is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook bak choy in black bean sauce using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Bak Choy In Black Bean Sauce:

1. Take 2 tbsp spicy black beans
2. Prepare 3 small kalamansi or 1 medium lime
3. Prepare 1 tsp olive oil
4. Make ready 1 tsp sesame oil
5. Prepare 4 cup bak choy

Instructions to make Bak Choy In Black Bean Sauce:

1. Bring a pan of water to a boil then add salt and bak choy and let ot simmer for 1 minute then off heat
2. Put 2 tbsp of spicy or non spicy black bean sauce on plate and spread it on the plate
3. Add 1 lime , kalamansi or lemon juice , 1tsp of olive oil and 1tsp of sesame oil onto the spicy black bean sauce
4. Layer the blanched bak choy on the spicy black bean sauce then serve immediately
5. BELOW ARE ANOTHER RECIPES USING SPICY BEAN SAUCE ,I AM GLAD TO SHARE WITH YOU

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