Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, peanut chutney. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Peanut chutney is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Peanut chutney is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have peanut chutney using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Peanut chutney:
- Prepare 1/4 cup roasted and peeled peanuts
- Make ready 1 chopped onions
- Prepare 1 green chilli
- Take 1 small piece of tamarind
- Make ready 1 teaspoon mustard seeds
- Make ready 1 teaspoon urad dhal
- Take pinch Hing
- Get handful Curry pata
- Take salt to taste
Instructions to make Peanut chutney:
- First take a kadai add oil half teaspoon of mustard seeds and urad daal then add onions green chilli and tamarind with pinch of salt and cook well.
- Now add this to the peanuts in a mixi jar and grind well. Make a tadka of the rest of the mustard seeds urad daal and curry leaves and put it in the chutney and serve.
So that is going to wrap it up with this exceptional food peanut chutney recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
