Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, morkalli. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Morkalli is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Morkalli is something which I’ve loved my whole life.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook morkalli using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Morkalli:
- Take 1/2 cup(100g) Arisi maavu (Rice powder)
- Get 100 g Curd
- Prepare 300 ml Water
- Make ready 1tsp Bengal gram dhal -
- Take 1tsp Urad dhal-1tsp
- Take Salt-to taste
- Make ready 1/4 tsp Asafoetida-
- Take 2 springs Curry leaves -
- Make ready 3tsp+4tsp Refined oil+ sesame oil-
- Make ready 1/2 tsp Mustard seeds-
- Prepare 5 Mor milagai-
Instructions to make Morkalli:
- Add Rice powder to buttermilk and mix well add some water to get a thin consistency,
- Take a Kadai add a table spoon of oil add mustard Bengal gram and urad dal, curry leaves sauté then add the buttermilk rice powder mixture add salt to stir keep stirring till it thicken a little bit. serve hot.
So that’s going to wrap this up with this special food morkalli recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
