Recipe of Perfect Masala gundupongalu/ Masala Appe/ Masala Paniyaram/ Guliappa

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, masala gundupongalu/ masala appe/ masala paniyaram/ guliappa. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Masala gundupongalu/ Masala Appe/ Masala Paniyaram/ Guliappa is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Masala gundupongalu/ Masala Appe/ Masala Paniyaram/ Guliappa is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have masala gundupongalu/ masala appe/ masala paniyaram/ guliappa using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Masala gundupongalu/ Masala Appe/ Masala Paniyaram/ Guliappa:

1. Prepare 1 cup Urad dhal
2. Get 2 cups Rice
3. Make ready 2 cups Bombay sooji/ Semolina
4. Get 1 tsp Fenugreek seeds
5. Prepare 1 tsp Salt
6. Get 2 tsp Cumin seeds
7. Get 4 tsp Red chilli powder
8. Get 3 cups Chopped onions
9. Take 1 cup Coconut pieces
10. Take 2 cups Dill leaves/ Coriander leves
11. Make ready 1 cup Cooking oil
12. Get 1500 ml Water

Instructions to make Masala gundupongalu/ Masala Appe/ Masala Paniyaram/ Guliappa:

1. Soak Urad dhal, fenugreek seeds, rice for 3-4 hours. Drain the extra water, using fresh water grinde urad dhal and rice to paste. Mix the paste with sooji and ferment the batter for 6 hours atleast.
2. After batter is fermented, add salt, chopped onions, coconut pieces, cumin seeds, red chilli powder, dill leaves/coriander leaves mix well.
3. Heat the 'Appe' making tawa- grease the oil, put the batter in tawa cups -close the lid to bake-after 4-5 minutes, turn the Appe's using spoon to bake on other side. Bake on sim heat. Now Masala Gundupongalu/ Appe/ Paniyaram is ready. Serve with chutney or Sambar gravy.

So that’s going to wrap this up with this special food masala gundupongalu/ masala appe/ masala paniyaram/ guliappa recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!