Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, 怪味 “guai wei” “strange flavour” sichuan spicy peanut sauce. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
怪味 “Guai Wei” “Strange Flavour” Sichuan Spicy Peanut Sauce is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. 怪味 “Guai Wei” “Strange Flavour” Sichuan Spicy Peanut Sauce is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have 怪味 “guai wei” “strange flavour” sichuan spicy peanut sauce using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make 怪味 “Guai Wei” “Strange Flavour” Sichuan Spicy Peanut Sauce:
- Prepare Crunchy peanut butter like Skippy
- Take Fermented traditional bean curd like Wangzhihe
- Make ready Chives, chopped
- Get Sichuan peppercorns, ground or cracked if you like adventure
- Prepare Chicken powder
- Prepare Soy sauce
- Prepare Sugar
- Get Chinkiang black rice vinegar
- Prepare Sichuan chilli oil
Instructions to make 怪味 “Guai Wei” “Strange Flavour” Sichuan Spicy Peanut Sauce:
- Mush it all up in a bowl till the mixture is squishy
- Slather on bland protein like poached chicken or boiled egg noodles like me
So that’s going to wrap it up with this special food 怪味 “guai wei” “strange flavour” sichuan spicy peanut sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
