05/10/2020 22:55

Simple Way to Prepare Favorite Pizza Idli

by Helena Young

Pizza Idli
Pizza Idli

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pizza idli. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Pizza Idli is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Pizza Idli is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have pizza idli using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pizza Idli:
  1. Take 1 cup Semolina
  2. Get 1 cup Curd
  3. Take 1 tsp Salt
  4. Make ready 1 tsp Musterd
  5. Make ready 1 tsp Gram dhal
  6. Make ready 1 Carrot
  7. Get 2 Tomato
  8. Prepare 1/4 bunch Spring onions
  9. Get 2 tsp Cooking oil
  10. Take 10 Cashews
Steps to make Pizza Idli:
  1. Keep all required ingredients ready. Heat the oil in a pan crackle musterd seeds, add semolina and gram dhal and roast on sim heat for five minutes. Turn off heat, let it cool. Idli semolina is ready.
  2. Wash and chopped spring onions, tomatos and greate the carrot. Keep all proceesed ingredients ready.
  3. Grease a palte with cooking oil. Mix prepared idli semolina, salt and curd well. And pour the batter to greased plate.
  4. Sprinke chopped spring onions, carrot and tomato.decorate with cashews. Keep it in cooker for steaming.
  5. Steam in cooker for 8 minutes on high and 2minutes on low flame. Turn off heat, allow it cool for two minutes. Cut and transe pizza idli to serving plate. Canbe eaten with tomato ketchup /green chutney.

So that is going to wrap this up for this special food pizza idli recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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