Recipe of Speedy Curd rice

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, curd rice. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Curd rice is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Curd rice is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have curd rice using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Curd rice:

1. Prepare 1/2 cup short grain rice
2. Get 1/2 cup curd
3. Get 1/4 cup milk
4. Prepare 1 tsp urad dhal
5. Get 2 tbsp carrots grated
6. Make ready As needed Oil
7. Make ready To taste Salt
8. Make ready 1 tsp mustard seeds
9. Prepare 10 Curry leaves
10. Take 4 red chillies
11. Prepare 1 tbsp coriander leaves
12. Get 2 tbsp pomogrante seed

Instructions to make Curd rice:

1. Wash the rice and cook with water until cooked. Rice should be mushy.Bring the rice to room temperature.
2. Add curd, milk, carrot and salt and mix well.Slightly mash the rice using using your hands.
3. Heat oil in a pan.Once the oil is hot, add mustard seeds and curry leaves and let them crackle for a few seconds.Add urad dal, ginger and dry red chillies and fry until dal turns slightly brown.Pour the tempering over curd rice and mix well.
4. Garnish with fresh coriander and pomegranate seeds.Serve chilled.

So that is going to wrap this up with this special food curd rice recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!