Recipe of Super Quick Homemade Sweet and sour yellow pumpkin (mangalore style)

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sweet and sour yellow pumpkin (mangalore style). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Sweet and sour yellow pumpkin (mangalore style) is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Sweet and sour yellow pumpkin (mangalore style) is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have sweet and sour yellow pumpkin (mangalore style) using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sweet and sour yellow pumpkin (mangalore style):

1. Prepare 2 tablespoons coconut
2. Take 1 small piece tamarind
3. Prepare 2 small piece of jaggery
4. Make ready 1 teaspoon mustard seeds
5. Make ready 1/2 teaspoon urad dhal
6. Prepare 1/2 teaspoon chanadhal
7. Take 1/3 teaspoon methi seeds
8. Get 3 red dry chilli
9. Prepare 250 grams yellow pumpkin
10. Take Handful curry leaves
11. Take 1/2 teaspoon hing
12. Make ready Oil for tadka

Steps to make Sweet and sour yellow pumpkin (mangalore style):

1. First keep pumpkins coconut tamarind jaggery ready on a plate. Now take oil in a pan add 1/2 teaspoon mustard seeds chanadhal urad dhal and methi and let it crackle.Add dry red chilli and let it become crisp.
2. To this add the tamarind coconut and jaggery and roast well. Cool and grind to paste.
3. Add oil in a Kadai then add 1/2 teaspoon mustard seeds, curry leaves and hing. Now add the pumpkin with salt and little water and cook till soft.
4. Now add the round masala with little water and add it to the pumpkin, close and simmer for 5 mins and serve with dosa.

So that is going to wrap this up with this exceptional food sweet and sour yellow pumpkin (mangalore style) recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!