26/12/2020 06:38

Recipe of Gordon Ramsay BBQ Beef Brisket

by Leroy Casey

BBQ Beef Brisket
BBQ Beef Brisket

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, bbq beef brisket. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

BBQ Beef Brisket is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. BBQ Beef Brisket is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have bbq beef brisket using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make BBQ Beef Brisket:
  1. Take 3 Tbs paprika
  2. Make ready 2 Tbs black pepper
  3. Get 2 Tbs salt
  4. Make ready 1 Tbs brown sugar
  5. Get 1 Tbs cumin
  6. Prepare 1/2 Tbs chili flakes (optional)
  7. Take 700 g beef brisket, boned and rolled
  8. Make ready 250 ml Ultimate Stout BBQ Sauce
  9. Get 1 Tbs Worcestershire sauce
  10. Make ready 50 ml water
Instructions to make BBQ Beef Brisket:
  1. Prep the meat. Mix together that paprika, black pepper, salt, brown sugar, cumin and chili flakes. Rub it onto the meat until fully covered. Rub 50ml of BBQ sauce onto the meat as well. Boom, you're ready. Put it in a plastic bag and refrigerate that bad boy for 30min - 12 hours.
  2. In a bowl stir together the rest of the BBQ sauce, worcestershire sauce, and some water (optional). Dump into the bottom of a slow cooker, or a roasting pan.
  3. Lay the beautiful brisket into the sauce mixture. With a spoon, ladle some sauce over the brisket.
  4. In a slow cooker: Cook this bad boy on low until the brisket is soft and tender….about 3 hours. If you like your beef a bit more cooked through, 4-5 hours should do it. Some recipes recommend 6 to 7 hours…you will need to judge it based on the size of the brisket you have.
  5. If you are cooking in the oven….150 C for 1 1/2 hours. Again judge it based on the brisket size. Just cook until it is fork-tender.
  6. Take the brisket out and slice that gorgeous thing! Enjoy with some delicious veggies….
  7. Microgreens!
  8. Brussels sprouts! I ended up slicing these in half and roasting them in a pan until crispy on the outside.

So that is going to wrap this up for this exceptional food bbq beef brisket recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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