Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, rava upma. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Rava Upma is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Rava Upma is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have rava upma using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Rava Upma:
- Get 5 cups rava/ suji(200ml)
- Take 2-3 onions (thinly sliced)
- Take 10 green chillies (slit)
- Get 4 tbspn coriander leaves (chopped)
- Make ready 5 spring curry leaves
- Make ready 2 tspn mustard seeds
- Take 2 tspn urad dhal
- Make ready 3 tspn channa dhal
- Get 4 tspn broken cashew
- Get 10 cups water (2 litres)
- Get To taste salt
- Take 1/4 cup oil
- Take 2 tbspn ghee
Steps to make Rava Upma:
- Dry roast rava/ suji till aromatic. Keep all ingredients ready.
- Heat oil in a kadai,add mustard seeds after it cracks add urad dhal and channa dhal. Fry till color changes.
- Add curry leaves, cashews and green chillies. Saute for a minute.
- Next add onions and fry till translucent. Add coriander leaves and salt. Saute for 2 minutes.
- Add water and allow to boil(1 cup Rava: 2 cup Water). Lower flame and slowly add roasted rava stirring continuously to avoid lumps. Mix well till water is absorbed and cover with lid for 2 minutes.
- Add ghee and mix well. Serve hot with coconut chutney or sugar.
So that is going to wrap it up with this exceptional food rava upma recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
