How to Make Favorite Coconut rice

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, coconut rice. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Coconut rice is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Coconut rice is something that I’ve loved my whole life. They are nice and they look wonderful.

Coconut rice is a simple, flavorful dish that goes great with curries, stir-fries, chicken, or beef. In fact, pretty much any protein or vegetable can be paired with this coconut-flavored rice. Coconut rice is a dish prepared by soaking white rice in coconut milk or cooking it with coconut flakes. As both the coconut and the rice-plant are commonly found in the tropics all-around the world, coconut rice too is found in many cultures throughout the world.

To begin with this recipe, we must first prepare a few ingredients. You can cook coconut rice using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Coconut rice:

1. Take 1 tin coconut milk (400ml)
2. Take 400 g white rice
3. Take 400 ml water
4. Make ready 1 tsp salt
5. Make ready 8 spring onions thinly sliced
6. Get 1-3 chillies finely minced
7. Take 1/2 white onion finely minced
8. Prepare 4-6 cloves garlic (minced)
9. Take 1/2 tsp ginger
10. Prepare 1/2 tsp allspice
11. Prepare 1/2 tsp cinnamon
12. Prepare 1 star anise
13. Make ready 50 g dessacated coconut (optional)

Place the pot over high heat and, bring the liquid to a boil. Fluffy coconut rice eluded me for years. This is super fluffy, none of Truly fluffy coconut rice alluded me for years. I felt like I tried every variation possible, but when I lifted the.

Instructions to make Coconut rice:

1. Saute the onion, garlic and chillies on a low heat until aromatic.
2. Add the coconut milk, water and salt to the pan and bring to a simmer.
3. Once simmering add all the spices and bring to a boil.
4. Once boiling add the rice and cook for 8 - 12 minutes or until the rice is cooked through.
5. Stir in the dessacated coconut and spring onions, strain off any excess liquid and plate up.

This is super fluffy, none of Truly fluffy coconut rice alluded me for years. I felt like I tried every variation possible, but when I lifted the. Coconut Rice - soon to be one of your go-to side dishes! It pairs perfectly with a tropical meal, a Thai main dish, or seafood. It's super easy to make, it has a delicious and rich, natural coconut flavor and.

So that’s going to wrap it up for this special food coconut rice recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!