Recipe of Speedy Grandpa Sate / Grandpa Kebab

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, grandpa sate / grandpa kebab. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Grandpa Sate / Grandpa Kebab is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Grandpa Sate / Grandpa Kebab is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have grandpa sate / grandpa kebab using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Grandpa Sate / Grandpa Kebab:

1. Get 500 grams pork loin, cut into big size bite
2. Take 3 tablespoon sweet soy sauce
3. Make ready 1 tablespoon oil
4. Get Spices (ground):
5. Take 2 tablespoon coriander, roasted
6. Take 3 tablespoon palm sugar/ coconut sugar
7. Make ready 3 of garlic
8. Prepare 1 large shallot
9. Take 1 tablespoon chopped gingger
10. Get 1 teaspoon pepper powder

Steps to make Grandpa Sate / Grandpa Kebab:

1. Mix and knead pork with ground spices, sweet soy sauce and oil. Let the mixture stand at least 15 minutes.
2. Thread 6-8 pieces pork into skewer, brush it with remaining marinade and grill until golden brown.
3. Serve with sweet soy sauce or peanut sauce, or both.
4. For the sweet soy sauce: Grind some bird's eye chillies with shallots and combine with sweet soy sauce.
5. For the Peanut Sauce: Grind red chilli with roasted fried peanut. Add water and stir well.
6. Serve with rice or with cake rice or just eat like that.

So that is going to wrap this up with this exceptional food grandpa sate / grandpa kebab recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!