Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, leftover christmas turkey curry. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Leftover christmas turkey curry is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Leftover christmas turkey curry is something that I’ve loved my entire life. They are fine and they look wonderful.
Spicing up your leftover bird couldn't be easier with this easy recipe from Good To Know. All you need to do is shred up the leftover meat and stir it into the sauce, before making sure it's heated thoroughly - we. Use up your leftover Christmas turkey in these moreish turkey curry patties. They're perfect for the days after the big meal, or you can freeze them for later.
To get started with this recipe, we must first prepare a few ingredients. You can have leftover christmas turkey curry using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Leftover christmas turkey curry:
- Get 2 tablespoons vegetable oil
- Get 1 medium onion thinly sliced
- Take 1 tsp garlic paste
- Get 1 tsp ginger paste. 1 1/2 tsp ground cumin
- Make ready 1 tsp ground turmeric. 1/2 tsp ground coriander. 1 tsp paprika. 2 tbsp of curry powder
- Make ready 1/2 tsp red chilli flakes
- Take 400 ml good quality tinned chopped tomatoes. 200ml of water. 1 tbsp plain flour
- Make ready 1 tbsp juice from 1 lemon. salt and freshly ground black pepper. Cooked Christmas Turkey. Frozen peas
Add the cooked turkey, fold in and simmer to heat through. Sprinkle with coriander leaves and serve. Turkey curry is a delicious way to use up any meat leftover from Christmas Day, but this tasty dish is so much more than just a leftover turkey recipe. Leftover Turkey Curry is making most of the leftover turkey you had for Christmas.
Steps to make Leftover christmas turkey curry:
- Heat vegetable oil in a frying pan. Add onion, garlic, and ginger, Cook until onions soften. Add cumin, turmeric, coriander, paprika, curry powder, and the red pepper flakes and continue to cook until the spices become aromatic. - Add the flour and mix well with the spices.
- Stir in the lemon juice and cook out the flour. - Add tinned tomatoes and stir continuously until the sauce starts to gently boil. - Lower the heat and cook the curry sauce until it starts to reduce and thicken. - Adjust seasoning by taste, then add the frozen peas and leftover Christmas Turkey. - Cook until heated through and serve with some rice.
Turkey curry is a delicious way to use up any meat leftover from Christmas Day, but this tasty dish is so much more than just a leftover turkey recipe. Leftover Turkey Curry is making most of the leftover turkey you had for Christmas. This is a tomato based curry with sweet and sour flavours, called Pathia. The Christmas centrepiece is usually the gorgeous turkey with loads of sides and sauces. The traditional turkey dinner is not exactly low in.
So that is going to wrap this up for this exceptional food leftover christmas turkey curry recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
