11/10/2020 01:49

Steps to Prepare Homemade Burgers for the barbecue

by Virginia Sandoval

Burgers for the barbecue
Burgers for the barbecue

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, burgers for the barbecue. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Burgers for the barbecue is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Burgers for the barbecue is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook burgers for the barbecue using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Burgers for the barbecue:
  1. Make ready 1 kg ground beef
  2. Get 1/2 kg ground pork
  3. Get 35 g beef stock cube
  4. Take 100 ml evaporated milk
  5. Prepare 1/2 tsp cumin powder
  6. Prepare 25 g salt
  7. Get 1/4 tbsp black pepper
  8. Prepare 1/4 tbsp oregano
  9. Make ready 1 clove garlic
  10. Make ready 150 g grated onion
  11. Prepare 1 pinch baking soda
  12. Make ready 175 g breadcrumbs
Instructions to make Burgers for the barbecue:
  1. Knead the ground meat thoroughly with all the ingredients and set it aside covered in the fridge.
  2. Form your burgers after you have taken the mixture from the fridge at least an hour before so that it is at room temperature.
  3. Barbecue.

So that’s going to wrap it up for this special food burgers for the barbecue recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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