Recipe of Homemade Asian style barbecue

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, asian style barbecue. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Asian style barbecue is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Asian style barbecue is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have asian style barbecue using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Asian style barbecue:

1. Get Sunflower seeds oil
2. Make ready Cucumbers
3. Make ready Pineapple
4. Get Enokitake (a kind of mushroom buy at Asian store)
5. Take Jicama
6. Take Sweet potatoes
7. Get Corns
8. Prepare Chinese little steamed buns
9. Prepare Sausages
10. Take Fish balls
11. Make ready Beef
12. Get Chicken wings
13. Get Squids
14. Prepare Salt, black pepper powder, oyster sauce, ginger, garlic, lime juice

Instructions to make Asian style barbecue:

1. Chop fruits & vegetables like the picture
2. Mix sliced beef with mashed ginger & garlic, salt, black pepper powder & oyster sauce in 15 minutes Roll beef & enokitake by toothpicks
3. Mix chicken wings with ginger, salt, oyster sauce, paprika powder in 30 minutes (in refrigerator)
4. Mix squids with mashed garlic, salt & oyster sauce in 15 minutes
5. Make the sauce to eat with barbecue: 1. Serve with ketchup or chili sauce 2. Mix salt, black pepper powder & lime juice (add fresh chili if you can eat spicy)
6. Grill all dishes with oil above charcoal. Serve with sauce & drink (ice tea)

So that is going to wrap this up with this special food asian style barbecue recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!