Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, healthy lentil dahl. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Healthy Lentil Dahl is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Healthy Lentil Dahl is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook healthy lentil dahl using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Lentil Dahl:
- Get 1 onion, chopped
- Prepare 1 celery stick, diced
- Make ready 2 cloves garlic, crushed
- Take Half a fresh red chilli, diced
- Prepare 1 1/2 tbsp curry powder
- Make ready 1 tsp turmeric powder
- Take 8 cherry tomatoes, halved
- Prepare 1 tbsp tomato purée
- Get 100 g dried red lentils
- Prepare 400 mls water
- Make ready 1 tbsp coconut oil
- Prepare Dessicated coconut to garnish
Instructions to make Healthy Lentil Dahl:
- Gently fry the onion, garlic, chilli and celery in the coconut oil for 5 minutes.
- Add the dry spices, stir and continue to cook for another few mins.
- Add the tomato purée and stir well. Then add the cherry tomatoes and dried lentils. Stir to coat in spice, then add your water. Simmer gently until the lentils are fully tender (about 20 minutes)
- Serve immediately sprinkled with dessicated coconut or nuts if desired, or allow to sit overnight in the fridge to develop the flavour if possible.
So that is going to wrap this up with this special food healthy lentil dahl recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
