Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, valenciana. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Valenciana is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Valenciana is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook valenciana using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Valenciana:
- Take pork liver
- Make ready pork
- Make ready soy sauce
- Get black pepper
- Prepare worcestershire sauce
- Make ready salt
- Prepare shrimp(boiled and uncoated)
- Get mussels
- Get garbanzos
- Prepare thinly sliced carrots
- Make ready shrimp broth
- Get glutinous rice
- Take yellow food color
Steps to make Valenciana:
- boil the liver and the pork until it softens
- when cooked well,chopped it thinly then marinate it with soy sauce,Worcestershire sauce,salt and pepper.
- in a big pot,clean the rice well.add water about an inch rise above it.add the food color and shrimp broth.
- add all ingredients to the rice except the mussels.mix well.
- layer it evenly then place the mussel on top.
- cook it like how u cook with white rice.Like when the water subsides,put the fire on low heat until.it cooks.
- serve with cut boiled egg on top.Enjoy!
So that is going to wrap it up for this exceptional food valenciana recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
