Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, paneer daal chila. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Paneer Daal Chila is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Paneer Daal Chila is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have paneer daal chila using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Paneer Daal Chila:
- Prepare 1 cup chilka daal
- Prepare 100 gm Paneer
- Prepare Salt as per taste
- Get Black pepper 1 tspn
- Make ready 1 pinch Hing
- Take 5-6 tbspn Oil
Steps to make Paneer Daal Chila:
- Soak chilka daal for 6-7hrs in warm water so all its chilka can be removed.. Than wash with plain water and make a smooth paste..
- Add salt hing n black pepper in the paste.. In another plate crumble panner and add little salt n black pepper in it (onion and corriander leaves can also be added) mix them well..
- Heat a pan/Tawa.. Spread the daal paste add little oil than flip it and cook well from both the side.. Once cooked add paneer mixture and fold it.. Cut in desire shape and enjoy..
So that is going to wrap it up with this special food paneer daal chila recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
