Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, mincemeat corn stew. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Mincemeat corn stew is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Mincemeat corn stew is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook mincemeat corn stew using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mincemeat corn stew:
- Prepare Minced meat
- Take Tomato pepper base
- Get Ginger garlic paste
- Take Thyme/Curry
- Prepare Cumin/oregano
- Prepare Seasoning cubes/salt
- Prepare Sweet corn
- Make ready Diced Carrots
- Prepare Sliced onions
- Take Vegetable oil
Steps to make Mincemeat corn stew:
- Fry sliced onions in oil. Add minced meat. Add thyme, oregano and salt.
- Fry until dry. Add the tomato pepper base and continue to fry. Add the rest of the spices and seasonings.
- When oil comes on top, add water and cook for about 10 minutes on medium low flame.
- Finally add carrots and sweet corn and simmer for 5 minutes on low flame.
- Serve with paste of choice.
- To make pasta: parboil in boiling water for 5 minutes. Add new water enough to cook or slightly more. Add oil and salt. Cook until al dente. Add to sieve and run through water quickly. Cover and allow to strain completely. Serve hot.
So that is going to wrap this up with this exceptional food mincemeat corn stew recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
