Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, nasi lemak. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Nasi Lemak is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Nasi Lemak is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have nasi lemak using 26 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Nasi Lemak:
- Make ready Rice
- Get 1 can coconut milk
- Prepare 100 ml water
- Get 3 pandan leaves
- Get 1 tsp salt
- Prepare 3 slices ginger
- Get Sambal
- Get 15 dried red chillies (cleaned, deseeded, soaked)
- Make ready 4 garlic
- Get 6 big shallots
- Make ready 2 slices galangal
- Prepare 1 tsp belachan powder / belachan
- Get Main
- Prepare 20 Fried anchovies
- Prepare 1 tsp salt
- Take 1 tbsp sugar
- Get 2 boiled egg
- Make ready 1 cucumber (sliced)
- Take 1/2 sweet onion (thinly sliced)
- Take peanuts
- Get Chicken
- Take 2 tbsp belachan
- Take 1 egg
- Take potato starch
- Get 1 chicken stock
- Make ready 1 tsp sugar
Steps to make Nasi Lemak:
- Marinate chicken for at least 2 hours.
- Blend the ingredients for the sambal.
- In a pot, add sambal paste and oil.
- Then add the 1/2 onions, fried anchovies, salt and sugar. (do not add fried shallots, it will make it bitter!)
- Cover chicken with the potato starch and deep fried it.
- Cook the rice now.
- Serve rice with peanuts, cucumber, sambal and chicken.
So that is going to wrap this up with this exceptional food nasi lemak recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
