Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, homemade enchilada sauce :. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Homemade Enchilada sauce : is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Homemade Enchilada sauce : is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have homemade enchilada sauce : using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Enchilada sauce ::
- Make ready vegetable oil
- Take flour
- Get chilli powder (if you want more chilli so you can add more chilli powder)
- Make ready garlic powder
- Get onion powder
- Take cumin
- Get oregano
- Get tomato sauce
- Make ready vegetable / chicken broth (choice)
Steps to make Homemade Enchilada sauce ::
- Heat oil in a saucepan. Whisk in flour and cook 2-3 minutes while stirring until fragrant and nutty smelling.
- Stir in chili powder, garlic powder, onion powder, cumin and oregano. Cook 1 minute more.
- Add tomato sauce and broth a little at a time, stirring between each addition until smooth. - 4. Bring to a boil, reduce heat to a simmer and let simmer 2-3 minutes.
- Remove from heat and season with salt and pepper to taste. - 6. When cool completely Store in an airtight container in the refrigerator for up to two weeks.
So that is going to wrap this up for this exceptional food homemade enchilada sauce : recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
