Recipe of Favorite Veg chow mein

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, veg chow mein. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Veg chow mein is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Veg chow mein is something that I’ve loved my entire life.

Veg Chowmein Noodles Recipe In Hindi. We both like our chow mein a little spicy so here it is - spicy, chili, sweet Indo-Chinese Street Style Veg Chow Mein (or Chowmein/chowmin) recipe. Veg chow mein is basically stir fried noodles with lots of veggies. The veg chow mein recipe is very versatile with you adding your choice of noodles and veggies.

To get started with this particular recipe, we must prepare a few ingredients. You can cook veg chow mein using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Veg chow mein:

1. Prepare 1 Packet Hakka Noodles
2. Make ready 2 Tbsp Oil
3. Get 1 cup shredded Cabbage
4. Make ready 2-3 sliced sticks Carrot
5. Prepare 1 capsicum
6. Get 1 Tbsp Ginger Garlic Paste
7. Make ready Salt and Pepper
8. Make ready 3-4 Onion sliced
9. Take 2 Tbsp Soy Sauce
10. Get 1 Tbsp White Wine Vinegar
11. Prepare 2 Tsp Chilli Sauce
12. Take 1/2 Tsp Sugar

This is loaded with vegetables and flavored with different sauces. Flavor-packed Veg Chow Mein or Hakka noodles is a quick and easy meal. Better than take-out - so healthy, fresh, and unbelievably delicious! What vegetables should I use in chow mein?

Steps to make Veg chow mein:

1. Bring 4-5 cups of water to boil in a pan.Once it starts boiling, add big pinch of salt and noodles.Let it cook for 4-5 minutes or as per the package instruction. Noodles should be soft, not mushy.Drain the water. Run under running cold water to stop the cooking process.Then add little oil and toss the noodles so they do not stick to each other. Keep it aside.
2. Heat the oil in a pan on medium heat.Once hot add chopped ginger, garlic and celery. Stir and saute for 30-40 seconds. Do not brown the garlic.Now add sliced onions and cook till onions get soft and translucent.
3. Then add all the veggies (carrot, capsicum, cabbage). Mix well and cook for 2-3 minutes only. Veggies are just soft, do not overcook them.
4. Now add soy sauce, ketchup, chilli sauce and vinegar. Mix well and let the sauce get heated through.At this time add salt and pepper to taste.Add boiled noodles.
5. Toss everything together till noodles is coated with sauce mixture well. Once noodles get heated through, turn off the gas.
6. Serve hot with paneer chilli.

Better than take-out - so healthy, fresh, and unbelievably delicious! What vegetables should I use in chow mein? Veg chow mein is an easy and instant noodles that you will enjoy for dinner or lunch. This veg chow mein noodles recipe is a simple stir fried noodles with loads of veggies and a mix of sauces. Veg Chow mein is a favourite among kids and is liked by everyone.

So that is going to wrap this up for this exceptional food veg chow mein recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!