Easiest Way to Make Gordon Ramsay Paneer Tikka

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, paneer tikka. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Paneer Tikka is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Paneer Tikka is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook paneer tikka using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Paneer Tikka:

1. Prepare 500 gms paneer diced
2. Get 2 green bellpeppers
3. Get 2 red onions roughly chopped
4. Take Half cup greek yoghurt
5. Prepare 1 lemon
6. Prepare Salt, red chilli powder, black salt, black pepper, turmeric
7. Make ready leaves Dry fenugreek
8. Prepare 2 tablespoons chickpea flour (besan)
9. Prepare Butter
10. Get Cooking oil
11. Make ready Skewers
12. Get 1 tablespoon Ginger garlic paste

Steps to make Paneer Tikka:

1. Mix the yoghurt and chickpea flour in a big bowl.
2. Melt 2 tablespoon butter. Now add this butter to the flour and yoghurt mixture. Also add 1 teaspoon cooking oil.
3. Add the spices - salt, chilli powder, turmeric, garam masala. Add a pinch of black salt.
4. Rub 1 tablespoon fenugreek between your palms and add it to the mixture. This brings out the flavour from the leaves.
5. Dice the vegetables and paneer. Add it to the mixture.
6. Pop the vegetables on skewers.
7. Heat a griddle pan. Pour a teaspoon oil. Spread it on the pan with a tissue.
8. Heat the skewers in the pan evenly. Pour little drops of melted butter occasionally for flavour.
9. Serve with green mint chutney or tamarind chutney.

So that’s going to wrap it up with this special food paneer tikka recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!