25/09/2020 01:25

Recipe of Homemade Potato Chop

by Derrick Terry

Potato Chop
Potato Chop

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, potato chop. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Potato Chop is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Potato Chop is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have potato chop using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Potato Chop:
  1. Prepare For chop-
  2. Take 4 medium boiled potatoes
  3. Get 1/2 tsp - Red chilli powder
  4. Get 1 finally chopped onion
  5. Prepare 1/2 tsp - amchur powder or chaat masala
  6. Get to taste Salt
  7. Prepare 2 green chillies
  8. Take Few Coriander leaves finally chopped
  9. Get For Batter-
  10. Prepare 1 cup gram flour (besan)
  11. Take 1/2 tsp cumin seeds
  12. Make ready 1/2 tsp - Red chilli powder
  13. Prepare Pinch soda
  14. Get Few Coriander leaves finally chopped
  15. Prepare to taste Salt
  16. Make ready Oil for deep frying
Instructions to make Potato Chop:
  1. Take a besan in a bowl add all the ingredients and make a semi thick batter constancy.
  2. Heat a sufficient oil in a pan. Now deep each chop into the besan batter and chop them into the oil.
  3. Flip and fry until golden brown on crispy. Drain out in a absorbent paper.
  4. Serve hot.

So that’s going to wrap it up for this special food potato chop recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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