Steps to Make Speedy Tempura Yellowfin Tuna

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, tempura yellowfin tuna. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Tempura Yellowfin Tuna is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Tempura Yellowfin Tuna is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have tempura yellowfin tuna using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Tempura Yellowfin Tuna:

1. Take 500 g Yellowfin Tuna Fillets *cut into chunky bite-size pieces
2. Get 1 small piece Ginger *grated
3. Make ready 1 clove Garlic *grated
4. Make ready 1 tablespoon Sake (Rice Wine)
5. Make ready 1 tablespoon Soy Sauce
6. Prepare 2 tablespoons Plain Flour
7. Take <Tempura Batter>
8. Prepare 1 tablespoon Potato Starch Flour
9. Take 1/4 cup Plain Flour
10. Get 1/4 cup Cold Water
11. Prepare 1 tablespoon Japanese Mayonnaise

Steps to make Tempura Yellowfin Tuna:

1. Cut Tuna Fillets into chunky bite-size pieces. Combine Ginger, Garlic, Sake (Rice Wine) and Soy Sauce in a bowl, add Tuna, and marinate for about 20 minutes.
2. Heat Oil to 170°C to 180°C.
3. Place Cold Water and Japanese Mayonnaise in a bowl and mix well. Add Plain Flour and Potato Starch Flour, and mix lightly to make Tempura Batter.
4. Drain the Tuna pieces and discard the marinade, sprinkle Plain Flour over, and coat Tuna pieces with flour.
5. Dip a few Tuna pieces into Tempura Batter and fry until batter is light golden and crispy. Take them out and lay them on a rack to drain the oil. Repeat with remaining pieces.
6. *Roasted Broccoli: Today I served ‘Tempura Yellowfin Tuna’ with Roasted Broccoli. Cut up 1 head Broccoli, drizzle 1 tablespoon Olive Oil, lightly season with Salt and Pepper, and toss to coat. Roast in the oven at 200℃, for 15 to 20 minutes.

So that is going to wrap it up for this exceptional food tempura yellowfin tuna recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!