Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, yankee lamb stew. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Yankee Lamb Stew is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Yankee Lamb Stew is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook yankee lamb stew using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Yankee Lamb Stew:
- Make ready Lamb shanks, or shoulder, cuts, or leftover leg
- Make ready flour to coat, mixed with salt, pep, and garlic
- Prepare cups Water
- Get Beef bullion cubes
- Prepare Onion, large chop
- Take ribs Celery, sliced
- Prepare Carrots, large chunks
- Take tsps. each Rosemary, Thyme, Pepper, Oregano, Margoram, Garlic powder
- Make ready cup raw Rice or Barley
Steps to make Yankee Lamb Stew:
- In fry pan add 1 tbs. Oil. Heat on high, add floured meat. Brown both sides. This may need to be done in 2 batches.
- In Crockpot, add water and beef cubes. Add vegs., and spices. Add meat, with drippings. Stir and cook 3 hrs. covered on High.
- Add raw rice. Stir.
- Cook additional hr., till rice is soft.
- Adjust seasonings and serve with biscuits or crusty bread.
So that’s going to wrap this up with this exceptional food yankee lamb stew recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
