06/12/2020 00:01

How to Make Quick Samosa

by Nell Sutton

Samosa
Samosa

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, samosa. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Samosa is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Samosa is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have samosa using 19 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Samosa:
  1. Prepare 1 cup whole wheat flour for dough
  2. Get 1/4 cup ghee
  3. Get 1/8 tsp. Baking soda
  4. Make ready 1/8 tsp. Carom seeds
  5. Make ready to taste Salt
  6. Make ready 4 pc.potatoes for filling
  7. Get 1 tbsp ginger chilli paste
  8. Take 1 tbsp oil
  9. Take 1/2 tsp. Cuminseeds
  10. Take to taste Salt
  11. Get 1/2 tsp. Dry mango powder
  12. Prepare 1/4 tsp chaat masala
  13. Take 1 tsp. Kasuri methi
  14. Take 1/2 tsp. Garam masala
  15. Prepare 1tsp .cumin coriander powder
  16. Take 1 tbsp. Fresh coriander
  17. Prepare 1 tbsp. Kissmiss
  18. Get As required Oil for fry
  19. Prepare as needed Tamrind jaggery chutney to serve
Steps to make Samosa:
  1. Mix all ing in a flour and knead tight dough with ice water. Keep it a side for15min.
  2. For Filling:-boil and remove skin of potatoes and mash.
  3. Now heat oil in a pan cracklecuminseeds add ginger chilli paste red chilli powder dry mango powder chaat masala red chilli powder cumin coriander powder garam masala kasuri methi kiss miss and fresh chopped coriander saute and add mashed potatoes. Saute and Mix properly. Turn off flame. Let it cool on room temp.
  4. Now roll big roti from dough. Cut from middle and make 2 part. Make a cone and stuff potatoes mixture. Seal properly. And fry till golden colour. Tasty delicious samosa is ready to serve. SERVE WITH TAMRIND JEGGARY CHUTNEY.

So that is going to wrap it up with this exceptional food samosa recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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