20/11/2020 11:06

Step-by-Step Guide to Make Award-winning Samosa

by Maurice Flowers

Samosa
Samosa

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, samosa. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

These crispy samosas with spiced potatoes filling are perfect for your tea party or movie time snack. Samosas are a popular snack in the local cuisines of. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India. samosa-recept.

Samosa is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Samosa is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook samosa using 25 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Samosa:
  1. Take For dough
  2. Make ready all-purpose flour
  3. Make ready oil
  4. Get carom seeds
  5. Get Water for need a dough
  6. Take For stuffing
  7. Prepare boiled roughly mashed potatoes
  8. Get boiled peas
  9. Take coriander leaves
  10. Prepare finely chopped green chillis
  11. Get grated ginger
  12. Make ready cumin seeds
  13. Prepare crush coriander seeds
  14. Take red chilli powder
  15. Take dry Mango powder
  16. Get fennel seeds
  17. Make ready Salt
  18. Make ready garam masala
  19. Get powdered sugar (optional)
  20. Prepare sesame seeds
  21. Get cashew
  22. Make ready peanut (optional)
  23. Get raisins
  24. Make ready oil
  25. Take Oil for frying

Does this snack need any introduction? Deep fry the samosas on low to medium heat until light brown. Serve with tomato sauce or any chutney you love. Serve samosas with an Indian meal, or pack them in your lunchbox.

Steps to make Samosa:
  1. Firstly take a bowl add flour carrom seeds salt and oil and crumble by hand now add water and make a dough and cover it & rest atlest 1/2 hour
  2. For stuffing take a pan heat the oil then add Cummin seeds fennel seeds sesmee seeds coriander seeds green chillie ginger red chilli powder turmeric powder salt garam masala & dry mango powder and soute for a minute
  3. After that add mashed potatoes peas and mix well and lastly add cashew raising peanut and coriander and mix well now turn off tha gas now take a samosa dough divide in equal portion take a one portion and roll it and cut the center of the samosa patti
  4. Now take one samosa patti and joint by hand and put the stuffing inside then apply the lil bit of water in side of samosa and seal it now make all samosa like this process now heat the oil and fry the samosa on middium flame and serve hot with green chutney and tumrind chutney

Serve with tomato sauce or any chutney you love. Serve samosas with an Indian meal, or pack them in your lunchbox. Samosa is native to northern India and is found everywhere in this region of the world. What is wonderful with the samosa is that you can find a verity of samosa recipe on the internet. Easy Samosa Recipe: Make the easy and delicious samosa recipe for diwali at home using ingredients like purpose flour, cumin seeds, boiled potato, ginger, garam masala powder, coriander powder, ghee.

So that is going to wrap it up for this special food samosa recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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