13/01/2021 17:15

How to Make Super Quick Homemade Beef burger

by Lou Gonzales

Beef burger
Beef burger

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef burger. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Beef burger is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Beef burger is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have beef burger using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Beef burger:
  1. Take miced meat
  2. Make ready egg
  3. Make ready tomatoes
  4. Take pkt burns
  5. Make ready gorgets
  6. Take Musterd
  7. Prepare cumin
  8. Make ready black pepper
  9. Get Soya sauce dark
  10. Take Salt
  11. Take Vegetable oil any olive
  12. Get onion
Steps to make Beef burger:
  1. Put the minced meat in bowl add salt all the other spices and make sure they are well mixed add the egg make like a dough
  2. Start make small balls then spread a abit when done put the in the fridge over night
  3. Remove from the fridge and start to fry you balls in frying pan with little heat till browned well turn the other side browns
  4. Prepare you Burns cutt into two part put them on the frying pan brown the abit
  5. Start now assembling your burger apply one side mustard, put a diced tomato, diced cucumber and then place your
  6. Now finish by covering your burger
  7. Enjoy with tea, chips for lun h

So that’s going to wrap it up with this special food beef burger recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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