Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, samosa. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
These crispy samosas with spiced potatoes filling are perfect for your tea party or movie time snack. Samosas are a popular snack in the local cuisines of. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India. samosa-recept.
Samosa is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Samosa is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook samosa using 25 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Samosa:
- Take Oil for frying
- Get Samosa dough
- Take Refined flour
- Take Carom seeds/ajwain
- Take Oil
- Prepare Salt
- Prepare Water
- Get Samosa stuffing
- Prepare Oil
- Prepare Cumin seeds
- Prepare Coriander seeds
- Get Fennel seeds/saunf
- Take hing/asafoetida
- Get Ginger finely chopped
- Prepare Green chilli finely chopped
- Take Green peas
- Prepare Red chilli powder
- Take Coriander powder
- Get Cumin powder
- Take Aamchur(dry mango powder)
- Prepare garam masala
- Prepare Boiled potatoes
- Get Cashew nuts
- Take Raisins
- Make ready Coriander leaves finely chopped
Does this snack need any introduction? Deep fry the samosas on low to medium heat until light brown. Serve with tomato sauce or any chutney you love. Serve samosas with an Indian meal, or pack them in your lunchbox.
Instructions to make Samosa:
- Take refined flour,oil,salt and carom seeds(ajwain) and make a dough and let it rest for 20 minutes.
- Now take oil in pan…add cumin seeds,crushed coriander seeds,fennel.seeds,hing let it turn aromatic add ginger and chopped green chilli and saute well.
- Now add peas and saute for 2 minutes.
- Add red chilli powder,coriander powder,cumin powder,aamchur,garam masala,crushed peppercons,salt and saute on low flame till it turns aromatic.
- Add boiled potatoes and mix well while mashing slightly till it holds perfect texture……add cashew nuts,raisins and coriander leaves and mix it well.
- Now roll the dough into oval shape….cut it into half and give it shape of samosa.
- Fry it on low to medium flame.
- Samosa are ready to serve.
Serve with tomato sauce or any chutney you love. Serve samosas with an Indian meal, or pack them in your lunchbox. Samosa is native to northern India and is found everywhere in this region of the world. What is wonderful with the samosa is that you can find a verity of samosa recipe on the internet. Easy Samosa Recipe: Make the easy and delicious samosa recipe for diwali at home using ingredients like purpose flour, cumin seeds, boiled potato, ginger, garam masala powder, coriander powder, ghee.
So that is going to wrap this up with this special food samosa recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
