Recipe of Perfect Baby corn - Paneer Chilli Garlic

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, baby corn - paneer chilli garlic. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Baby corn - Paneer Chilli Garlic is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Baby corn - Paneer Chilli Garlic is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook baby corn - paneer chilli garlic using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Baby corn - Paneer Chilli Garlic:

1. Get 7-8, Baby corn cobs - roughly cut
2. Make ready 1 roughly diced green bell pepper
3. Take 8-10 paneer cubes
4. Prepare 2 green chillies - finely chopped
5. Take 1 roughly diced medium sized onion
6. Make ready 1/4 cup of finely chopped spring onion greens
7. Take 1 tbsp finely chopped garlic
8. Prepare 2 tbsp finely chopped garlic greens
9. Take 1/4 tbsp finely chopped ginger
10. Prepare 1-2 tsp pepper powder
11. Take 2 tbsp soy sauce
12. Prepare 1 long dried red chilli - soaked in water
13. Prepare 3 tbsp Cooking oil
14. Prepare as per taste Salt
15. Make ready 1 tbsp Lemon juice

Steps to make Baby corn - Paneer Chilli Garlic:

1. Marinate the paneer cubes with red chilli powder and salt. Take a tbsp of cooking oil & panfry the paneer until it turns golden brown. Set it aside & in the same oil braise the baby corn slightly & keep it aside.
2. Take a frying pan and heat the remaining cooking oil in medium flame. Add the garlic, followed by ginger, green chillies, soaked red chilli (roughly cut), onions & saute well. Add in the capsicum and stir fry along with paneer & baby corn braised earlier. Saute well for 2 to 3 min in high flame. Add soy sauce and pepper powder. Add salt as required & switch off the flame.
3. Squeeze in 1 tbsp of lemon juice and give a good stir. Garnish with spring onion greens & garlic greens. Baby corn - paneer chilli garlic is ready to be served as an appetiser

So that is going to wrap this up with this exceptional food baby corn - paneer chilli garlic recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!