01/11/2020 16:59

How to Prepare Perfect Crispy ring samosa

by Matilda Lucas

Crispy ring samosa
Crispy ring samosa

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, crispy ring samosa. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Crispy ring samosa is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Crispy ring samosa is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have crispy ring samosa using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Crispy ring samosa:
  1. Prepare Putt pastry ata
  2. Prepare dipiit hot sauce
  3. Make ready salt
  4. Prepare Black and white pepper
  5. Prepare zeera
  6. Make ready Alo cubes
  7. Take Dhanya
  8. Prepare Red chilli flakes
Instructions to make Crispy ring samosa:
  1. Aloo ko boil karey pani garamkary or alo shamil karey or is me dippit hot sauce, salt, chili powder cumin powder black pepper shamil karey or achy se boil karey
  2. Ab boil hojye alo tu is me dhanya shamil karey or side o rakhy
  3. Now puff aty me thora se zeera add karey or round roti c bana lye ab kesi square box ki help se cut kar lye
  4. Ab alo ki filling karey or slow slow half fold karey
  5. Ab half fold kar ke center se half cut lagye
  6. Ab corner pa maida water lagye or ring shape dein dyen
  7. Ready
  8. Tadaaa🥰❤️❤️❤️

So that is going to wrap this up with this exceptional food crispy ring samosa recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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