28/10/2020 20:01

Recipe of Speedy Samosa

by Bernice Leonard

Samosa
Samosa

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, samosa. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Samosa is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Samosa is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook samosa using 4 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Samosa:
  1. Make ready flour
  2. Prepare oil
  3. Prepare salt
  4. Prepare water
Steps to make Samosa:
  1. Make ur fillings set aside
  2. Sieve ur flour add oil salt and water knead into stiff dough
  3. Re knead ur dough nd cut into balls
  4. Take 2 balls nn flattern grease wit oil nd dust flour
  5. Top one over d other using ur finger press frm d edge to middle roll thingly I to wide cycle
  6. Heat ur pan on low heat place ur rolled dough on top,after some 2 min flip d other side
  7. Cut into horizontal and vertical u will get 8 papers
  8. Add flour nd water in a container add water nd make a thick batter for sealing
  9. Take a paper fold one side nd apply ur batter,fold d other side on top of it,
  10. Put ur stuffing and fold into triangle shape

So that is going to wrap it up for this special food samosa recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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