Easiest Way to Make Perfect Easy beef Massaman curry

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, easy beef massaman curry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy beef Massaman curry is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Easy beef Massaman curry is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have easy beef massaman curry using 19 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Easy beef Massaman curry:

1. Get 500 g diced beef
2. Make ready 800 ml coconut milk
3. Take 2.5 red curry paste
4. Make ready 1 Tsp ground cumin
5. Take 1 Tsp ground coriander
6. Take 1/8 Tsp ground nutmeg
7. Take 1/4 Tsp white pepper
8. Take 1/4 Tsp ground clove
9. Get 1 Tsp ground cinnamon
10. Make ready 4-6 cardamom pod (crushed)
11. Prepare 3-4 Star Anise
12. Make ready 2-3 Tsp sugar
13. Make ready 1 Tbsp fish sauce
14. Make ready 2 Tbsp Tamarind paste or 1 Tbsp vinegar (if you don’t have Tamarind paste)
15. Prepare 1-2 Tbsp peanuts or crunchy peanut butter
16. Prepare 4-5 cherry Tomatoes
17. Make ready 2 potatoes peel and cut to pieces
18. Get 1 onion
19. Get 2 Tbsp vegetable oil

Steps to make Easy beef Massaman curry:

1. Simmer diced beef and 400 ml coconut milk for 1.30- 2 hours. Leave it aside.
2. Add ground cumin, ground coriander, ground nutmeg, ground white pepper, ground clove, 3/4 Tsp ground cinnamon and 4 crushed cardamom pod into small bowl. They will be added to red curry paste to make Massaman curry paste.
3. After 2 hours, start the curry. - In the big sauce pan, add vegetable oil and heat it up with medium high heat. Then add red curry paste and pre mixed dried spices. Cook them until fragrant. If you use Massaman curry paste, you don’t need to add pre mixed dried spices.
4. Reduce the heat to medium and add 300 ml of coconut milk. Cook until you see the oil split (around 5- 10 minutes).
5. Add peanuts, star anise, 2 cardamon, and 1/4 Tsp ground cinnamon. Reduce heat to low, cover pan with lid for 5 minutes.
6. Add potatoes, onions, tomatoes, 100 ml coconut milk. Mix them and leave for 5 minutes with the lid on.
7. Add the cooked beef, around 100 ml of cooked beef coconut milk and the rest of coconut milk. Add fish sauce, sugar, salt and tamarind paste. Leave it simmer for 10 minutes.
8. Taste it and add more sugar, salt or tamarind paste up to your taste (if needed). With low heat, leave it for half an hour.
9. Now it’s ready to be served.

So that’s going to wrap it up for this exceptional food easy beef massaman curry recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!