Simple Way to Prepare Quick Potli Samosa

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, potli samosa. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Potli Samosa is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Potli Samosa is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook potli samosa using 19 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Potli Samosa:

1. Get Potli-
2. Prepare Maida
3. Prepare Salt
4. Take Oil
5. Make ready Water
6. Get Filling-
7. Take Oil
8. Make ready Cumin
9. Prepare Coriander seeds ,crushed
10. Take Ginger finely chopped
11. Make ready Chilli finely chopped
12. Get Green Peas
13. Get Potatoes boiled & mashed
14. Take Kashmiri Red chilli powder
15. Make ready Garam masala
16. Prepare Chat masala powder
17. Prepare Salt
18. Get Peanut
19. Prepare Oil for frying

Steps to make Potli Samosa:

1. Take oil, salt, and flour in a big bowl.
2. Add water and knead a soft dough.
3. For the filling, heat oil in a wok and put cumin and crushed coriander seeds.
4. Now add green chili, ginger, peas, peanuts, garam masala and chilli powder and sauté.
5. Add some water, cover and cook for 5 minutes.
6. Now add boiled and mashed potatoes, chat masala, and salt.
7. Mix all well, cook for 2 minutes and add coriander leaves.
8. Make balls from the dough and roll out like poori.
9. Keep some stuffing on poori and fold in potti shape.
10. Heat oil in a big wok and fry potli samose till golden brown and crisp.

So that’s going to wrap this up for this special food potli samosa recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!