Recipe of Super Quick Homemade Potato Green Peas Samosa

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, potato green peas samosa. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Potato Green Peas Samosa is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Potato Green Peas Samosa is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook potato green peas samosa using 19 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Potato Green Peas Samosa:

1. Make ready Maida
2. Take Oil
3. Get Cumin seeds 1 tbsn
4. Get Salt to taste
5. Take Water
6. Prepare For stuffing
7. Make ready Oil 3 tspn
8. Take Cumin seeds 1 tspn
9. Make ready Chopped onion 1 no
10. Make ready Ginger garlic paste 1 tbsn
11. Make ready Turmaric powder 1/4 tspn
12. Get Chilly powder 1 tspn
13. Take Corriender powder 1 tspn
14. Take Water
15. Prepare Green peas
16. Get Boiled and mashed potatoes 2 nos
17. Take Corriender leaves 1/2 handful
18. Get Lime juice
19. Prepare Oil for frying

Steps to make Potato Green Peas Samosa:

1. Take a pan add oil, cumin seeds splitter then add onion till transparent add ginger garlic paste.
2. Add all masala powder cook few minutes and then add water and green peas cook few minutes. And then add boiled potatos, corriender leaves and lime juice.
3. Take a bowl add maida, cumin seeds, oil, salt and water make a stuff dough. Take a portion make a chappathi with rolling pin and cut two pieces. Take one part roll and put the stuffing and closed the edges with water. Take a pan add oil add the samosas fry in slow flame. Samosa ready to serve.

So that’s going to wrap this up for this exceptional food potato green peas samosa recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!