Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, veg raita. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Veg Raita is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Veg Raita is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook veg raita using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Veg Raita:
- Take curd
- Take capsicum finely chopped
- Make ready onion finely chopped
- Make ready tomato finely chopped
- Make ready cucumber finely chopped
- Prepare coriander leaves
- Make ready curry leaves
- Get mustard oil
- Get mustard seeds
- Make ready Salt and black pepper
- Get roasted jeera (cumin)powder
- Get green chillies
Instructions to make Veg Raita:
- First take any mixing bowl pour curd in a mixing bowl a and whisk it until lumps dissolved.
- Now add all finely chopped vegetables in curd andmix it. Add salt and roasted jeera powder.
- Now I m adding tadka of curry leaves mustard seeds and 2 pinch of turmeric powder. Add this tadka to the raita.mix it well.
- Now transfer this raita in any serving bowl and garnish with roasted jeera powder and coriander leaves.
So that is going to wrap this up for this exceptional food veg raita recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
