Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, louvi with lahana. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Louvi with lahana is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Louvi with lahana is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have louvi with lahana using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Louvi with lahana:
- Get dried black-eyed beans
- Get chard
- Take salt, pepper
- Prepare olive oil for serving
Instructions to make Louvi with lahana:
- Clean the black-eyed beans and soak them in water overnight.
- Boil in salted water.
- Wash the chard thoroughly and boil it.
- Strain the beans and the chard and mix in a bowl.
- Season with salt and if you like, add a little pepper.
- Serve with plenty of olive oil and lemon.
- If you like, add a little finely chopped onion and parsley.
So that’s going to wrap this up for this exceptional food louvi with lahana recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
