Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, beetroot raita. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Beetroot Raita is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Beetroot Raita is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have beetroot raita using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Beetroot Raita:
- Get beetroot
- Get curd
- Take chopped onion
- Get chopped green chilli
- Get chat masala
- Make ready black pepper powder
- Prepare cumin seeds
- Get kalonji
- Get Salt
- Make ready Few curry
- Make ready oil
Instructions to make Beetroot Raita:
- Take a bowl and whisk the curd
- Now add chat Masala black pepper powder and salt and mix
- Grate the beetroot and chop the onions and green chilli and collect few curry leaves
- Take a pan and heat the oil
- Add cumin seeds and once cracking add kalonji and pinch of hing
- Now add curry leaves
- Now add onions
- Next add the beet roots and sauté only for few seconds
- Now add into the curd and mix well
- Garnish with coriander leaves. Serve with roti or paratha
So that is going to wrap it up for this special food beetroot raita recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
