Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, boondi raita. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Boondi raita is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Boondi raita is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook boondi raita using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Boondi raita:
- Take plain boondi
- Prepare yoghurt
- Get chaat masala
- Make ready roasted cumin powder
- Make ready salt
- Take coriander powder
Instructions to make Boondi raita:
- Add boondi in water and let it soak for 5 minutes.
- After 5 minutes drain the water and lightly press the boondi in palms, to squeeze the water from them.
- Now whisk the yoghurt in a bowl, and add the boondi in it and mix properly
- Now add chaat masala, roasted cumin powder, coriander leaves and salt and mix well.
- Raita is ready to serve, it goes well with Biryani or pulao.
So that is going to wrap this up for this special food boondi raita recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
