Recipe of Jamie Oliver Blueberry Gingerbread

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, blueberry gingerbread. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Blueberry Gingerbread is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Blueberry Gingerbread is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have blueberry gingerbread using 13 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Blueberry Gingerbread:

1. Take vegetable oil
2. Prepare sugar
3. Get molasses
4. Take egg
5. Take plain flour
6. Take cinnamon
7. Take nutmeg
8. Get heaped teaspoons ground ginger
9. Make ready ginger syrup
10. Take baking soda (bicarbonate of soda)
11. Get salt
12. Prepare buttermilk
13. Take blueberries - dredged in flour to stop them sinking

Steps to make Blueberry Gingerbread:

1. Turn oven onto fan bake at 175°C (340°F) - - Line and grease an 11x7in pan
2. In a mixing bowl, mix oil and sugar until smooth.
3. Add Molasses and mix well again.
4. Add egg and mix again.
5. In a separate bowl, place the flour and spices, baking soda and salt and combine well.
6. Add the dry ingredients slowly into wet while mixing.
7. Add ginger syrup. Mix
8. Add buttermilk. Mix
9. Gently stir in blueberries
10. Pour into the prepared pan and bake for 35-40 minutes, but check with a skewer after 30.
11. Turn out onto a rack.
12. Serve warm with whipped cream or vanilla ice cream. DELISH!

So that’s going to wrap it up for this exceptional food blueberry gingerbread recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!