Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, paneer pesto corn sandwich. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Paneer Pesto Corn Sandwich is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Paneer Pesto Corn Sandwich is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have paneer pesto corn sandwich using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Paneer Pesto Corn Sandwich:
- Get 4-6 slices Bread
- Take 1 onion chopped
- Take 5-6 tablespoon corn (frozen)
- Take 1/4 cup paneer /Tofu (crumbled)
- Get 1 tablespoon basil pesto/Green Chutney
- Get 2 Green chilli chopped
- Make ready Salt as per taste
- Get Black pepper as per taste
- Make ready Butter to bake sandwich
- Take Cheese of your choice (grated)
Instructions to make Paneer Pesto Corn Sandwich:
- First combine all the ingredients for the stuffing for the sandwich. crumbled paneer, chopped onions, corn, green chilli,cheese,salt and black pepper,along with basil pesto or green chutney.The stuffing for the sandwich is now ready. Keep this aside.
- Now, spread the stuffing on the bread slices.
- Grease and heat a skillet on medium heat. Melt some butter place the Sandwich on the skillet and cook the sandwich until golden brown on both sides.
- Serve it with hot tea/ juice or soup !!
So that’s going to wrap this up for this special food paneer pesto corn sandwich recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
