08/01/2021 01:10

Step-by-Step Guide to Make Gordon Ramsay Baked Potato Wedges #localfood_eldoret

by Isaiah Freeman

Baked Potato Wedges #localfood_eldoret
Baked Potato Wedges #localfood_eldoret

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, baked potato wedges #localfood_eldoret. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Baked Potato Wedges #localfood_eldoret is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Baked Potato Wedges #localfood_eldoret is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have baked potato wedges #localfood_eldoret using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Baked Potato Wedges #localfood_eldoret:
  1. Make ready 5 big potatoes
  2. Get Chopped Coriander
  3. Take Leaves Chopped Mint
  4. Get Diced Red Chilli Peppers
  5. Prepare 1 tbspn Black pepper powder
  6. Make ready to taste Salt
  7. Prepare 2 tbspn Butter
  8. Prepare to taste Garlic
  9. Make ready 1 tspn turmeric powder
Steps to make Baked Potato Wedges #localfood_eldoret:
  1. Diced the potatoes to wedges,Dry them with paper towel,mix with oil,salt,turmeric,black pepper.
  2. Bake at 180° for 25 min each side till tender.
  3. To a nonstick pan,melt butter,add in garlic and baked potatoes, stir in coriander,mintleaves and chilli peppers.
  4. Cook for 2 min and serve as a side dish.

So that is going to wrap this up with this special food baked potato wedges #localfood_eldoret recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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