How to Make Super Quick Homemade Sweet Potato Curry
by Ricky Gilbert
Sweet Potato Curry
Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sweet potato curry. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sweet Potato Curry is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Sweet Potato Curry is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have sweet potato curry using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Potato Curry:
Prepare 2 large sweet potatoes
Get 1 large onion
Take 400 g green lentils
Make ready 2-3 tbsp crunchy peanut butter
Prepare 400 ml coconut milk
Prepare 2 tsp ginger
Prepare 2 tsp garlic
Prepare 2 tsp tomato and chili purée
Take 1 tsp cayenne pepper
Prepare 1 tsp smoky paprika
Make ready 1 tsp ground cumin
Take 1 tsp ground coriander
Take 3 tbsp soy sauce
Take 1 lime
Take Rice
Make ready Salt and pepper
Get Vegetable oil
Steps to make Sweet Potato Curry:
Peel and cut the sweet potatoes into small cubes. Place on a roasting dish and sprinkle salt, pepper, cayenne pepper and vegetable oil on top. Mix around thoroughly. Place in oven at 200 C for about 30 mins (turn once or twice)
Finely dice the onion. Pour one or two teaspoons of vegetable oil in a large pot on a medium heat, and cook the onions stirring continuously. Add the spices (cumin, coriander, paprika) to the mix after 5 mins. Turn the heat down slightly, add the garlic, ginger, peanut butter and purées to the mix and work and stir for another 5-10 mins.
Start cooking the rice.
Pour the coconut milk into the onion mixture, and let simmer. In the meantime, the sweet potatoes should be cooked. Mash these lightly with a fork to break them down and move the sweet potatoes into the onion pot. Also add the lentils, lime juice and the soy sauce and let simmer while the rice is cooking.
Plate up the rice and the curry, season to taste and serve – I love this with natural yoghurt and fresh coriander on top too!
So that’s going to wrap this up with this exceptional food sweet potato curry recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!