Step-by-Step Guide to Make Speedy Avocado and basil red lentil pasta with a crispy fried egg

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, avocado and basil red lentil pasta with a crispy fried egg. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Avocado and basil red lentil pasta with a crispy fried egg is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Avocado and basil red lentil pasta with a crispy fried egg is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have avocado and basil red lentil pasta with a crispy fried egg using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Avocado and basil red lentil pasta with a crispy fried egg:

1. Make ready 30 g red lentil pasta, boiled al dente
2. Prepare 1 cup broccoli
3. Get 1/4 cup petis pois
4. Make ready 2 cloves garlic, minced
5. Prepare 1 /r green chilli, finely diced
6. Make ready Handful basil leaves
7. Make ready 1/4 ripe avocado
8. Prepare 3 cherry tomatoes
9. Take to taste Salt and black pepper
10. Get Medium egg
11. Take Oil to cook

Steps to make Avocado and basil red lentil pasta with a crispy fried egg:

1. Chargrill the broccoli and keep aside.
2. Blend the avocado, basil leave, salt and pepper to a sauce.
3. Add oil to a pan, add the garlic and half the chilli. Once slightly browned, add the pasta, peas and the sauce and mix well, keeping the heat low.
4. In a separate frying pan, add oil, once hot, crack the egg into the pan (be careful of the sizzle), sprinkle the remainder of the chilli and season well.
5. Cook the egg until the white is cooked for 3-4 minutes on medium heat. This creates a creamy runny yolk, perfect for mixing into the pasta when you're digging in!
6. Add the tomatoes to the pasta pan (and cheese if adding) and plate up the pasta topped with the crispy fried egg.

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