Recipe of Super Quick Homemade Bharwa kerela

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, bharwa kerela. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Bharwa kerela is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Bharwa kerela is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook bharwa kerela using 27 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Bharwa kerela:

1. Get Baby kerela
2. Take Salt
3. Make ready Haldi powder
4. Get Oil
5. Take Jeera
6. Prepare Ginger paste
7. Get Chillies finely chopped
8. Get Kaju chopped
9. Make ready Raisin
10. Get Boiled and mashed potato
11. Get Chilli powder
12. Get Haldi
13. Make ready Amchur powder
14. Prepare dry masala-
15. Get Dhaniya powder
16. Take Chilli powder
17. Prepare Amchur powder
18. Get Haldi
19. Get garam masala powder
20. Make ready Salt
21. Make ready ingredients-
22. Take Oil
23. Make ready potato wedges
24. Make ready Ginger chopped
25. Prepare Gralic chopped
26. Take Onion cubes
27. Take Green chillies slit

Steps to make Bharwa kerela:

1. Take kerela and scrap the skin and slit it and remove seeds from the middle,add salt and haldi and marinate for half an hour.
2. Take pan add jeera then add boiled aloo,ginger red chilli powder haldi,amchur gram masala powder, salt and green chillies, fresh dhaniya and mix it well and keep aside the stuffing is ready.
3. Take marinated kerela and wash with water for 5 times then stuff with stuffing and keep aside.
4. Take pan add oil then jeera when splutturs add stuffed kerela and cook, when 60 percent done cook on low flame add ginger garlic paste and mix it well.
5. Then add aloo wedages onion and green chillies slits and cook till done.
6. Then at last add dry masala mix well and cook for a while then serve hot with roti.

So that’s going to wrap it up for this exceptional food bharwa kerela recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!