Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, tahini baklava. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tahini baklava is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Tahini baklava is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have tahini baklava using 4 ingredients and 16 steps. Here is how you can achieve it.
The ingredients needed to make Tahini baklava:
- Get 100 g sugar
- Make ready 200 g tahini
- Take 200 g unsalted butter
- Prepare Chopped walnuts
Instructions to make Tahini baklava:
- Preheat the oven at 180C.
- Unwrap a filo sheet and brush all over the filo with melted butter.
- Put second filo sheet over the first one and do same with second filo sheet as well.
- Then, place third layer of filo sheet
- And brush with tahini, sprinkle sugar and then spread grounded walnuts over it.
- Roll it up.
- Cut into slices.
- Place them on a baking tray, brush them with melted butter and sprinkle some sugar. Bake at 180C for 15 minutes.
- Ingredients
So that is going to wrap it up with this special food tahini baklava recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
