Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, potato wedges. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Potato wedges is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Potato wedges is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have potato wedges using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Potato wedges:
- Make ready large potatoes
- Take madia
- Make ready cornflour
- Make ready rice flour
- Prepare salt (to taste)
- Make ready red chilli flakes
- Make ready oregano
- Make ready melted butter
- Make ready garlic powder
- Get coriandar leaves
- Prepare Oil for frying
Steps to make Potato wedges:
- Wash properly and cut into wages
- Boil water,add salt and pour cut wages into boil water,wait for 10 to 12 min. done 80%
- Remove water,wait till it cools
- Take a bowl,Prepare the batter of half cup maida, 1/4 Corn flour,1/4 rice flour and garlic powder.add salt,red chilli flakes origano and butter mix well
- Add water and make batter
- Add coriander leaves in batter and dip the potato pieces, finally deep fry.
- Fry till nice golden colour appears
So that’s going to wrap it up with this special food potato wedges recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
