Recipe of Award-winning Wagashi Christmas Tree

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, wagashi christmas tree. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Wagashi Christmas Tree is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Wagashi Christmas Tree is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook wagashi christmas tree using 16 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Wagashi Christmas Tree:

1. Make ready ＜＜baked potatoes: inside of the trees＞＞
2. Get sweet potatoes
3. Make ready butter
4. Prepare sugar
5. Get milk
6. Take ＜＜white sweet beans(anko) cream: surface of the trees＞＞
7. Make ready boiled white beans
8. Prepare sugar
9. Get heavy cream
10. Get little matcha powder(or food green coloring)
11. Make ready ＜＜stars＞＞
12. Take sweet rice powder (shiratama powder)
13. Make ready little water
14. Get little food yellow coloring
15. Make ready ＜＜display＞＞
16. Prepare colorful chocolate spray

Steps to make Wagashi Christmas Tree:

1. Peel Japanese sweet potatoes and cut into chunks. Boil or steam until soft. Drain and mash while still hot. Insert skewer or folk into the center of the sweet potato and pull it out. when it is fully baked, there is no any wet batter on it.
2. Add butter, sugar and milk to the mashed potatoes and mix well.
3. Form the mashed potatoes into trees.
4. Bake in the oven or toaster oven until the topis brown.
5. Remove the beans skins (if you don't care about beans skin you don't need) then mash them.
6. Add heavy cream and sugar to the mashed beans and mix well, add the heavy cream little by little until it smooth.
7. Add matcha powder (or green food coloring).
8. Spread the cream like tree.
9. Decorate the tree with colorful chocolate spray.
10. Add a little water little by little to shiratama powder (sweet rice powder) and kned it until the powder get as tender as an earlobe.
11. Add a little yellow food coloring and mix well.
12. Form the mixed shiratama powder into stars.
13. Boil them for 5 min then put them into icy water (or cold water).
14. Pad dry on paper towel then joint the star and the tree to use a tooth pick.
15. It's done !!

So that’s going to wrap it up for this special food wagashi christmas tree recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!